Madras (Twin Pack)


Our fiery curry. Not for the faint hearted. Can be added to any red/white meat or chunky vegetables.

Tip: For an even hotter flavour, sprinkle with fresh green chilli’s.

Preparation Time: 10 Minutes
Cooking Time: 30 Minutes
Chilli Rating: Extra Hot

You Will Need:
1 tbsp Cooking Oil
1 Onion
400g Tinned Tomatoes
250mls Water
700g Prawns, Diced Chicken Breast, Beef, Lamb or Chunky Vegetables

SKU: 00365 Category: