Tarka Dhal
£3.00
Turn simple lentils into an Indian festival of flavour with our Tarka Dhal Spice Kit.
Tip – Sprinkle with fresh coriander when serving to bring out extra flavours
Preparation Time: 5 Minutes
Cooking Time: 20 - 25 Minutes
Chilli Rating: Medium
You Will Need:
200g Red Split Lentils
1 1/4 pints Water
1/2 Medium Onion
1/2 tbsp Cooking Oil
2 Garlic Cloves
Chopped coriander (optional)